HEAT TREATED PRODUCTS
CAREFULLY PROCESSED PRODUCTS, MICROBIOLOGICALLY PURE, DEACTIVATED, WITH A LONGER SHELF-LIFE.
bases for improvers and semi-finished products
highly specialist flour without enzymatic activity or the bulking property of gluten, it has a wide variety of uses
TOASTED SOFT WHEAT BRAN:
tasty and fragrant, with a rigorously controlled production. Also used in our Wholemeal.